Healthy and savory? In my opinion, it’s the perfect combo. And this naan bread prosciutto pizza is just that.
Try this take on this comfort-food favorite! These individualized chicken pot pies with prosciutto and herbs are perfect for the whole family.
Pale lagers, like the American Lager, are light and refreshing. The highly carbonated and crisp beverage pairs well with spicy foods like Buffalo hot wings and noodle-based dishes like Vietnamese pho. According to Price, light lagers also go well with bitter foods like asparagus because they take away some of its astringency — try it with this prosciutto wrapped asparagus.
This creamy wine-absorbed rice with prosciutto is the perfect hot dish to warm you on cold winter's night.
With the unofficial opener of the grilling season past us, we are ready once again to get serious about the practice of dinner — and maybe breakfast, lunch or happy hour — spent in the great and glorious outdoors, either dining alfresco or cooking that way.